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| Linguini with Farm-Raised Manila Clams |
Angel Hair Pasta with Crab and Asparagus with Tomatoes, Mushrooms $
20.25
and Red Bell Pepper in a White Wine-Parmesan Sauce
Homemade Ravioli Stuffed with
Leeks and Portabella Mushrooms
$ 17.50
Served with a Fresh Red Bell Pepper Sauce*
Linguini with Farm-Raised Manila Clams, White Wine and Parsley Sauce
$ 20.95
Linguini Sautéed with lots of Chunky Toasted Garlic, Virgin Olive Oil,
$ 15.95
Tomatoes and Fresh Basil*
with
Herbed Boneless/Skinless Chicken Breast: add $ 5.25
Fettuccini with Four Cheese Tomato Cream Sauce, White Wine,
$ 18.95
Fresh Basil Leaves and Toasted Pine Nuts
Linguini or Penne Bolognese with
Toasted Fennel, Our own Slow-Cooked $ 17.95
Italian Meat Sauce, Served with Crusty Garlic Bread
(A little spice! Not for Kids)
Penne Pasta with Chicken Andouille Sausage, Red Onions,
$ 18.50
Sweet Red Peppers and Seared Arugula
* Indicates vegetarian dishes or items we can prepare vegetarian
